My Take On Dieting And How I Stay Thin And Satisfied

I am going on vacation to Costa Rica in a couple months so need to makes sure I am really sticking to my eating well plan before I get into a bikini so I thought that I would share this again for myself and anyone else who might enjoy it.

Ever since I can remember I have been obsessed with my weight and have tried just about every pill, fad diet, and exercise program. I even went to a lecture on how to lose weight through breathing once (of course I ate Now and Later candy the whole time because I figured if I could get the breathing thing down well I could eat what I wanted. Right? Well, not exactly). The irony to all this is that I am thin and small boned. I have some weird issue with thinking I'm not even when my size and the scale say I am (I will delve into that another time). The good thing is that I have figured out how to be healthy about this bizarre weight issue I have and not succumb to being overweight or underweight. After trying truly everything under the sun to find a happy balance of being happy with my body size and weight I have also found several ways to be healthy at the same time. I like to eat and I like filling food so I have to be able to feel satisfied or any weight loss tip or plan just won't work for me.

Also, keep in mind that with my last child I gained about 70 pounds and was back to my pre-baby weight within 4 months (it was not easy or fun but I did it) and I did it with the help of some of these tips below (no, I did not exercise but I should have-nobody's perfect) .


You may think you have heard it all about dieting but here is my spin on it!

**As I said in an earlier post, EAT NUTS if you are hungry and need to feel full. I usually combine the nuts with low carb foods and do this for a couple to a few days in a row to lose weight quickly. I would not do this everyday for a long period of time but by eating foods such as nuts, cheese, salads, low carb veggies (edame/soybeans, and green beans are a couple of my favorites and Soybeans contain lecithin, a chemical that will shield your cells from accumulating fat. This chemical prevents, like a shield, fat from forming on your cells. It will also break down fatty deposits in your body.

Eat soybeans at least 3 times a week and you'll be boosting your bodies ability to get rid of fat. You can find soybeans at most grocery stores in the frozen veggie area)and other low carb items combined really pull the weight off me quick (2-4 lbs in 3-5 days)

**DON'T DRINK AWAY ALL YOUR CALORIES. I used to drink a lot of juices more than anything else and I found that I was probably consuming a minimum of 500 calories just in juice. I would rather eat 500 calories wouldn't you?

**If you like sweets a lot like I do then GO FOR THE LOW CARB PROTEIN BARS. I love them and found that many of them were actually like having a candy bar too. I really enjoyed the Atkins brand bars the best myself and still do grab one of those instead of a regular candy bar.

**NEVER LET YOURSELF GET TOO HUNGRY. This is an absolute must for me! If I allow myself to get to the point of really, really hungry then I will eat whatever I want regardless of my good intentions of the day. To combat this I recommend eating several small meals a day instead of three big ones. I usually carry string cheese (organic if you can), nuts, or protein bars with me at all times so that I am constantly full. Being hungry is no fun and there is no reason you cannot lose weight and feel full all the time.

**IF YOU MUST HAVE IT THEN GO AHEAD AND EAT IT. There is nothing worse than depriving yourself. If you want a cookie, chocolate or whatever, then have it. Just make sure you do it in moderation so that you don't feel completely remorseful after consuming an entire pan of brownies (I've done that). It never works to deprive yourself. It's like the person who never wanted to date you and you probably never wanted to date them except for the fact that they didn't want you and that made them desirable (more on that later) to you. It is human nature to want what you can't have, so have it.

I am going to do a part 2 either tomorrow or Thursday so pls. be sure to check back. I may include some foods that actually burn fat and am going to tell you about how I fit in the health part. Below is a recipe I love for those low carb days. It fills you up and is very good . From http://www.seeveggiesdifferently.com/recipe_detail.aspx?id=7888



Santa Fe Breakfast Frittata
Ingredients
6 eggs
1/4 cup milk
2 Morningstar Farms® Veggie Sausage Patties (you can substitute meat if you are not vegetarian)
1 cup julienne-cut red bell pepper, green bell pepper or combination
4 teaspoons vegetable oil, divided
1/2 cup canned black beans, rinsed and drained
1/2 cup shredded Monterey Jack cheese, Pepper Jack cheese or Cheddar cheese (2 ounces)
sliced avocado, lime wedges, sour cream, salsa or sliced green onions (optional)

Directions
1. In medium bowl beat together eggs and milk. Set aside.2. In large oven-safe nonstick skillet cook MORNINGSTAR FARMS VEGGIE SAUSAGE PATTIES and bell pepper in 2 teaspoons of the oil over medium heat about 3 minutes or until pepper is crisp-tender. Stir in beans and remaining 2 teaspoons oil.3. Pour egg mixture over vegetables in skillet. Cook, uncovered, over medium heat. As mixture sets, run spatula around edge of skillet, allowing uncooked portions of eggs to flow underneath. Continue cooking and lifting until mixture is almost set and surface is moist.4. Sprinkle cheese over top. Broil 4- to 5-inches from the heat for 2 to 3 minutes or until top is just set and cheese is melted. Cut into wedges. Serve with avocado, lime wedges, sour cream, salsa or green onions, if desired.NOTE: To thaw, place in microwave and heat for 30 seconds.

Remember-I am not a nutritionist, doctor or anything of the sort (as much as my mother would have liked that) just someone who wants to share what has worked for her as I know the ups and downs of body weight issues. Also, I recommend talking to your doctor before starting any diet program.